Description
Ouma Coconut Rusks (1 x 450 gram)
Ouma Klapper Beskuit (1 x 450 gram)
Ouma Coconut Rusks – “Dip ‘n Ouma”
The Ouma legend lives on. The story of Ouma rusks started in 1939 in the small North-Eastern Cape town of Molteno. The great depression spurred Ouma Greyvensteyn and her friends to find ways of helping their community. Ouma Greyvensteyn started by baking a batch of rusks using her trusted family recipe. After selling these delicious treats to farming families in the community, orders soon started pouring in and a much loved, iconic South African brand was born. Today, Ouma Greyvensteyn is still South Africa’s most famous rusk baker. The Ouma bakery runs around the clock to ensure that South Africans will always be able to “Dip ‘n Ouma”
Ingredients: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Fat (Palm Fruit, contains antioxidant TBHQ Tert-butylhydroquinone (E319)), Raising Agent (E450, E500), Maize Starch E170 , Coconut 12%, Preservative: Sulphur Dioxide (E220) Salt, and Flavourings (E400, E414, E1520)
Allergens: Wheat, Gluten, Sulpur Dioxide.
