Ina Paarman’s Kitchen Sticky Marinade with Soy Sauce – 500ml
Ideal with Chicken & Ribs. Bake, Braai, Grill
Use as a marinade, grill basting or a pour over sauce for oven bakes.
Chefs Tip: We suggest cooking over medium coals while turning and basting regularly.
Ingredients: Filtered Water, Sugar, Soy Sauce (contains: Water, Soya Beans, Wheat, Salt) (9%), Glucose Syrup, Cornstarch, Vegetable Oil (Canola Seed) (Antioxidant: Vitamin E), Vinegar, Malt Syrup, Salt, Tamaind, Fresh Garlic, Caramel Colourant, Spices, Dried Garlic, Black Pepper (raduried), Acidity Regulators (Citric Acid), Yeast Extract, Flavouring.
Allergens: Contains Soya, Wheat, Gluten, Sulphur Dioxide
Store in a cool, dry grocery cupboard. Refridgerate after opening and use within 3 weeks.
Typical Nutritional Information per 100ml: Energy 502kj, Protein 1.4g, Glycaemic Carbohydrate 20g (of which total sugar 16.9g), Total Fat 3.7g (of which saturated fat 0.3g, trans fat 0g, monounsaturated fat 2.3g, polyunsaturated fat 1.4g), Cholesterol 0mg, Dietary Fibre 0.3mg, Total Sodium 1100mg