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Romany Creams White Choc




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Romany Creams White Choc – 200g

Vanilla flavoured choc coconut biscuits.

Best baked by bakers! “My delicious biscuits are baked using generous helpings of only the finest ingredients and have become part of every generation’s childhood memories.  Each one is specially baked with loving care for you.”  The Bakersman.

Ingredients: Wheat Flour (Gluten), Sugar, Unhydrogenated Vegetable Oil (Palm Fruit), Desiccated Coconut (9%) (Preservative (Sodium Metabisulphite)), Colourant (E150c), Salt, Golden Syrup, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cocoa Powder.  Vanilla Flavoured Choc Filling (25%): Sugar, hydrogenated Vegetable Oil (Palm Mesocarp, Palm Kernel (Soya)), Skimmed Milk Powder, Emulsifier (E322 (Soya)). Flavouring, Salt.

Allergens: Wheat (Gluten), Cow’s Milk, Soya

Typical Nutritional Information per 100g: Energy 2041kj, Protein 6.7g, Glycaemic Carbohydrate 65g (of which total sugar 29.9g), Total Fat 23.2g (of which saturated fat 17.0g, trans fat <0.1g, monounsaturated fat 4.9g, polyunsaturated fat 1.3g) Cholesterol <1mg, Dietary Fibre 3.6g, Total Sodium 527mg.

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Additional information

Weight 0.200 kg